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PAD THAI NOODLES KIT 300G

Rice Noodles + Pad Thai Sauce
Prepare & Use: Boil rice noodles in hot water until soft. Stir-fry meat/prawns. Crack in 1 egg. Stir-fry with noodles, add the sauce.

Recette: "Pad Thai" stir-fried noodles

Ingredients: Rice Noodles 150g (Rice flour 93.00%, Water), Pad Thai sauce 150g [Sugar, Tamarind juice (Tamarind, Water), Shallots, Garlic, Water, Distilled Vinegar (Water, Acidity Regulator: Acetic Acid), Yeast Extract, Tomato Concentrate (Tomato, Water, Sugar), Salt, Acidity Regulator: Citric Acid, Antioxidant: Alpha Tocopherol Acetate, Thickener: Xanthan Gum].

Allergens: Allergen-free.

Nutritional Info: Energy 1121kJ / 268kcal, Fat 3.1g of which saturates 0.6g, Carbohydrate 55.0g of which sugars 19.0g, Fibre 1.1g, Protein 4.6g, Salt 1.5g.

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